{"product_id":"el-salvador-malacara-pacamara-natural","title":"El Salvador - Malacara C - Pacamara - Natural","description":"\u003cp\u003e\u003cstrong\u003e87 points · Pacamara · Natural · ~1,400 masl · Santa Ana, El Salvador\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eFloral, panela, very sweet and complex acidity.\u003c\/p\u003e\u003ch3\u003eThe farm\u003c\/h3\u003e\u003cp\u003eMalacara C, one of the three historic lots of the old Malacara Farm on the Santa Ana Volcano. The Álvarez family made it their operations center in 1920, and lot C later placed third in the Cup of Excellence El Salvador 2003 with 90.32 points. The farm has historically been planted mostly with Bourbon and Pacamara.\u003c\/p\u003e\u003ch3\u003eThe variety\u003c\/h3\u003e\u003cp\u003ePacamara, a cross between Pacas and Maragogipe, is the variety most associated with competition coffees from El Salvador. Large bean, structured acidity, and an aromatic range from floral to tropical fruit.\u003c\/p\u003e\u003ch3\u003eWhy this lot\u003c\/h3\u003e\u003cp\u003eOur premium El Salvador. Pacamara from a farm with a Cup of Excellence history, natural process, and in a small enough quantity to be truly exclusive on your menu.\u003c\/p\u003e\u003cp\u003e\u003cem\u003e69 kg bags. Arrives in Barcelona on September 10, 2026. Only five bags.\u003c\/em\u003e\u003c\/p\u003e","brand":"Curador Coffee","offers":[{"title":"Default Title","offer_id":57923558768984,"sku":"SA.26.04.MC.PACA","price":1304.1,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0982\/5442\/2360\/files\/MalacaraC14_671d3d10-079e-4537-96ed-6aee8ddcea99.jpg?v=1786265924","url":"https:\/\/curador.green\/en\/products\/el-salvador-malacara-pacamara-natural","provider":"Curador Coffee SL","version":"1.0","type":"link"}